{"id":6611,"date":"2025-06-06T16:01:42","date_gmt":"2025-06-06T20:01:42","guid":{"rendered":"https:\/\/canadianmeatgoat.com\/?p=6611"},"modified":"2025-06-06T16:18:41","modified_gmt":"2025-06-06T20:18:41","slug":"plein-feux-sur-les-producteurs-red-roof-farms","status":"publish","type":"post","link":"https:\/\/canadianmeatgoat.com\/fr\/plein-feux-sur-les-producteurs-red-roof-farms\/","title":{"rendered":"Plein feux sur les producteurs: Red Roof Farms"},"content":{"rendered":"\t\t
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Noms des producteurs:<\/strong>\u00a0<\/span>Clark Kennedy et Christina Hary<\/p>

Nom de la ferme: <\/span><\/strong>Red Roof Farms<\/span><\/p>

Lieu:<\/strong>\u00a0<\/span>Uxbridge, Ontario<\/p>

Race de ch\u00e8vres:<\/strong>\u00a0<\/span>Kiko, registered and commercial<\/p>

Type de production: <\/strong>\u00a0<\/span>Meat production, breeding stock, commercial stock<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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D\u00e9crivez votre exploitation<\/strong><\/p>

Nous sommes une exploitation agricole familiale de premi\u00e8re g\u00e9n\u00e9ration, d\u00e9tenue et g\u00e9r\u00e9e par Clark Kennedy et Christina Hary, ainsi que par nos enfants. Nous sommes situ\u00e9s \u00e0 Uxbridge, en Ontario.<\/p>

Chez Red Roof Farms, nous \u00e9levons des ch\u00e8vres Kiko enregistr\u00e9es et commerciales destin\u00e9es \u00e0 la reproduction et \u00e0 la production de viande. Nous \u00e9levons \u00e9galement des bovins nourris \u00e0 l’herbe.<\/p>

Nous exploitons 200 acres de p\u00e2turages, de foin\/fourrage et de cultures pour nourrir nos ch\u00e8vres et notre troupeau de bovins. Nous avons agrandi notre troupeau de ch\u00e8vres au cours des six derni\u00e8res ann\u00e9es, en mettant l’accent sur la g\u00e9n\u00e9tique, la conformation et l’analyse des donn\u00e9es afin de prendre des d\u00e9cisions \u00e9clair\u00e9es qui nous aident \u00e0 \u00eatre une ferme durable.<\/p>

Nos ch\u00e8vres sont \u00e9lev\u00e9es \u00e0 la fois \u00e0 l’int\u00e9rieur et au p\u00e2turage.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Quel est votre plus grand d\u00e9fi dans l’\u00e9levage des ch\u00e8vres ?<\/strong><\/p>

Nous avons rencontr\u00e9 quelques difficult\u00e9s dans l’\u00e9levage des ch\u00e8vres, notamment pour trouver des informations pr\u00e9cises sur tout ce qui concerne les ch\u00e8vres, de la nutrition \u00e0 l’h\u00e9bergement, en passant par la gestion des maladies et tout le reste. Nous avons fait beaucoup d’essais, commis des erreurs, mais nous avons finalement r\u00e9ussi.<\/p>

Le gaspillage de nourriture est un d\u00e9fi constant. Nous essayons en permanence de trouver des moyens de r\u00e9duire le gaspillage.<\/p>

Un autre d\u00e9fi est le temps n\u00e9cessaire pour g\u00e9rer un grand troupeau.<\/p>

Les Kikos sont une race relativement nouvelle, originaire de Nouvelle-Z\u00e9lande dans les ann\u00e9es 1980. Comme nous ne pouvons pas importer de ch\u00e8vres des \u00c9tats-Unis ou d’autres pays, nous avons des lign\u00e9es limit\u00e9es ici au Canada, ce qui rend difficile le maintien de la diversit\u00e9 g\u00e9n\u00e9tique.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Qu’est-ce qui vous pla\u00eet le plus dans l’\u00e9levage de ch\u00e8vres ?<\/strong><\/p>

Les ch\u00e8vres ont beaucoup de caract\u00e8re, elles aiment faire des b\u00eatises, elles vous tiennent en haleine et nous obligent \u00e0 apprendre constamment. On ne s’ennuie jamais.<\/p>

Il y a quelque chose de sp\u00e9cial \u00e0 regarder le p\u00e2turage et \u00e0 voir votre troupeau pa\u00eetre tranquillement, jouer sur des tas de pierres ou simplement se pr\u00e9lasser au soleil. Cela nous procure un sentiment d’\u00e9panouissement. Voir les progr\u00e8s du troupeau est la chose la plus gratifiante.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Y a-t-il quelque chose dont vous \u00eates particuli\u00e8rement fier dans votre exploitation ? Ou des moments\/souvenirs marquants ?<\/strong><\/p>

Nous sommes fiers d’\u00eatre l’un des rares \u00e9leveurs de ch\u00e8vres au Canada \u00e0 avoir import\u00e9 de nouvelles lign\u00e9es de Nouvelle-Z\u00e9lande \u00e0 l’automne 2024.<\/p>

La saison des naissances est toujours un moment fort pour nous. Le miracle d’une nouvelle vie qui vient au monde ne perd jamais de son charme.<\/p>

E-mail : info@redrooffarms.ca<\/a><\/p>

Site web : redrooffarms.ca<\/p>

Instagram : redrooffarms.ca<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Noms des producteurs:\u00a0Clark Kennedy et Christina Hary Nom de la ferme: Red Roof Farms Lieu:\u00a0Uxbridge, Ontario Race de ch\u00e8vres:\u00a0Kiko, registered and commercial Type de production: \u00a0Meat production, breeding stock, commercial stock D\u00e9crivez votre exploitation Nous sommes une exploitation agricole familiale de premi\u00e8re g\u00e9n\u00e9ration, d\u00e9tenue et g\u00e9r\u00e9e par Clark Kennedy et Christina Hary, ainsi que par […]<\/p>\n","protected":false},"author":2,"featured_media":6595,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[60],"tags":[],"class_list":["post-6611","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classifiee"],"acf":[],"yoast_head":"\nPlein feux sur les producteurs: Red Roof Farms - Canadian Meat Goat Association<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/canadianmeatgoat.com\/fr\/plein-feux-sur-les-producteurs-red-roof-farms\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Plein feux sur les producteurs: Red Roof Farms - 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